Wild Honey St James Menu
Where British produce meets French artistry brought to life with simplicity and authenticity.
At Wild Honey St James, the menu follows the rhythm of the seasons. Rooted in British produce and guided by modern European craft, each dish reflects the quiet confidence of Chef Anthony Demetre’s cooking: precise, generous and deeply attuned to flavour.
– Menus evolve regularly in response to the freshest ingredients available –
A seasonal expression of the kitchen’s creativity, the lunch menu offers dishes that are both approachable and refined. Rooted in British ingredients and shaped by modern European influences, it provides a relaxed yet memorable midday experience.
Our ‘Working Lunch’ menu is also available at £45.
Available 12.00 - 14.30
Designed for those seeking quality without compromise, the Working Lunch offers a perfectly composed three-course meal. It’s ideal for a purposeful pause, with the option to enhance the experience with bubbles, coffee, and canelé.
Three-courses – £45 or £60 with a glass of Laurent Perrier Champagne
Available 12.00 - 14.30
Crafted to suit a brisk yet satisfying dining experience, the Pre-Theatre Supper features three courses that highlight the best seasonal ingredients. Served between 17.00 and 18.30, it’s designed for those seeking fine dining before curtain call.
Three-courses – £45 or £59 with a glass of bubbles, coffee, and canelé
Three-courses – £45 or £60 with a glass of Laurent Perrier Champagne
Available 17.00 and 18.30
The full embodiment of Anthony’s culinary vision, the dinner menu celebrates balance, texture, and flavour. With thoughtfully curated courses that evolve with the seasons, it invites guests to explore the depth and nuance of modern European cooking.
3 courses including bread and snacks — £98
Available 18.30 and 21.30
Our wine selection mirrors the kitchen’s ethos — thoughtfully curated with a focus on sustainability and authenticity.
A wine pairing is also an option, which can be booked in advance, or decided on the night.
Valentine´s Dinner Menu
Valentine´s Lunch Menu
Sustainability
We carefully select every ingredient with respect for the environment and a commitment to nurturing our local community. Sustainability is not just a principle—it’s the foundation of every dish we create.
Locally sourced ingredients
Our close partnerships with regional farmers and producers allow us to bring the very best British ingredients to your plate throughout the year, capturing the true essence of each season.
